We had my favorite for dinner on Sunday night - Spaghetti! Pasta is more or less a forbidden food here since my husband found out a few years ago that he has diabetes. I love pasta and bread more than anything, except cheese, and miss eating it. I hardly ever get to have it for lunch even, because my lunch-buddy Deb makes me eat healthy salads everyday.
We decided to cheat, just once, because I was craving Spaghetti. I was totally decadent and bought nice Italian bread and whole milk ricotta cheese to mix with the pasta. Heavenly!
The DH ended up in charge of cooking while I wandered off to do something else. While I was cleaning up the dishes and stove I discovered the poor charred houseplants that I had left on top of the stove to drain. The one on the right is more or less okay, just a little singed around the edges, but the other is totally baked. I wonder, do you think it will recover? ;-)
If you're interested, the plant is called a Pin Cushion Plant or Coral Bead Plant (Nertera granadensis) and is a weird little houseplant in the madder family sold around Halloween. I read that it's native to moist, boggy places in New Zealand and Tasmania. Apparently, it doesn't do well on the stove, despite all the steam from the boiling pasta.
endorsed by blue jays Everywhere
2 days ago